Get your foody fix around the clock at The DOG Hotel, now serving brunch Saturdays and Sundays. Our skilled chefs have turned their hands to reinventing some café favourites, putting their own spin on the classics you already know and love. Buddied up with premium espresso coffee dished up by our own talented team of baristas, you’ll love every sip, moment and mouthful of your mornings at The DOG Hotel.
Soak up the sun in our beautiful courtyard while nibbling on some of the finest creations this side of the Harbour. Pop in today and grab a takeaway, or sit down and enjoy the daytime version of The DOG’s classic hospitality.
Playing only the hits
Whatever your style, you’ll find something to love on our menu. Serving everything from delicate blueberry pancakes with coconut yoghurt and smoked mapel syrup to satisfying brekky burgers complete with fried egg, bacon, cheese, BBQ sauce, chipotle aioli and a hash brown, there’s something to delight every palette here.
Traditional Aussie café fare is given a new lease on life by our talented kitchen team. Mix up your smashed avo with some grilled asparagus and feta, or transform your eggs bene with a bit of confit salmon or southern fried chicken – we promise it’s a brekky you won’t soon forget.
Try something daring and enjoy fried chicken and waffles – an American staple – for breakfast. See where your tastebuds take you and drop by one of the most innovative cafés in the east this weekend.
The right choice for day or night
Any hour of the day, The DOG Hotel is the place for you. Hit up the grill in the bistro for dinner, enjoy a crafty bevvy while catching some live sport, or sample some classic pub fare in the public bar.
Whatever you’re after, find it at The DOG. Pay us a visit today and experience what 59 taps and some of the most skilled kitchen staff in the city can do.